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Jeera Rice Papad ( Indian Snacks ) Khichiya Papad is a thin indian wafer, Sometime described as a cracker or flatbread.They are made from Rice flour flavored with green chillies salt and cumin seeds. They are dried Rice chip studded with Indian spices which can be grilled or deep fried. The dough is prepared using rice flour,salt,sodium bicarbonate,green chillies cumin seeds and oil. The dough is shaped into a thin , round flat bread and then dried (Traditionally in the sun) and can be cooked by in the deep-frying. It is served as accompaniment to an Indian Meal, as a snack and as croutons in soups
While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer.
