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Bikaneri Bhujia often simply called Bhujia is a popular crispy snack and is prepared by using moth bean, besan (gram flour) and spices, originating from, Bikaner, a town in the western state of Rajasthan in India, it is famously known to have been first prepared in Bikaner
While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer.
